Add the sliced pink bell peppers and onion and stir fry right up until they reach your required degree of tenderness. Just after 2 - 3 minutes, they usually are fork-tender and caramelizing on the sides. Add the minced garlic and cook for around thirty seconds or right until fragrant. https://beijing-red-pepper67095.blog-gold.com/38174195/facts-about-chili-powder-sweet-paprika-powder-revealed