Gochujang – It is produced with Gochugaru but has some substances which include sticky rice, salt, and soybeans for making a paste. The texture will likely be distinct however, you will surely receive the style of Gochugaru. Even so, make sure you insert fewer salt to your dish, as Gochujang https://beijingredpepper73522.life3dblog.com/30311386/the-best-side-of-sweet-paprika-whole