Every single action is carefully monitored and controlled. Typically, the methods involved in making an oolong tea are recurring multiple times before the desired amount of bruising and browning of the leaves is accomplished. And after the 2nd rolling is done, the tea is just still left to dry https://josuekfyof.blogtov.com/12254117/detailed-notes-on-what-does-oolong-tea-taste-like